While the entire menu at Empyrean Indian Kitchen is a treat for the senses, certain dishes have earned cult status among regulars and first-time visitors alike. These signature Best Indian lunch are the heart of Empyrean’s identity—flavorful creations that showcase both tradition and the chef’s personal touch.
Leading the lineup is the Butter Chicken, a creamy, tomato-based curry with tender pieces of tandoor-cooked chicken. Known for its rich, velvety texture and perfectly balanced spices, this dish is comforting yet elegant. Served with garlic naan or basmati rice, it’s a best-seller for a reason.
Another fan favorite is the Lamb Rogan Josh. Originating from Kashmir, this slow-cooked lamb dish is deeply aromatic, featuring bold spices like cardamom, cinnamon, and cloves in a thick, savory sauce. Empyrean’s version is authentically prepared and incredibly tender, making it a must-try for meat lovers.
Seafood lovers rave about the Goan Fish Curry—a coastal classic made with coconut milk, curry leaves, and mustard seeds. Mildly spiced and fragrant, this dish captures the tropical essence of Goa and pairs wonderfully with lemon rice or appam.
For vegetarians, the Paneer Lababdar is a standout. It features cubes of soft paneer cheese cooked in a rich, mildly spiced tomato and cashew gravy. It’s creamy, mildly sweet, and incredibly satisfying, often described as a vegetarian equivalent of butter chicken.
Empyrean’s Chicken Chettinad offers a fiery twist with South Indian flair. This dish includes chicken simmered in a roasted coconut and black pepper sauce, offering a depth of flavor that’s both bold and aromatic. It's a favorite among those who crave spice and complexity.
Don’t miss the Malai Kofta—a luxurious dish of soft vegetable dumplings in a creamy saffron-infused curry. Delicate, subtly spiced, and slightly sweet, it’s a comfort dish that leaves a lasting impression.
Every signature dish at Empyrean is prepared with premium ingredients, time-honored techniques, and meticulous attention to detail. The chefs take pride in maintaining authenticity while also innovating to surprise and delight the palate.
These dishes aren’t just meals—they’re culinary landmarks on your journey through Empyrean’s menu. Whether you’re new to Indian cuisine or a seasoned connoisseur, these signature creations will keep you coming back for more.